Noodles with Fried Eel Silces & Shrimps
To cook the dish, first, choose fresh and strong finless eel, remove the head, tale, and stones, cut the fish into pieces, and fry it till it becomes golden and crisp. Second, choose fresh shrimp plus egg white to fry. Third, put the noodles into the pan. In this way, noodles contain the flavor of eel and shrimp. It is very delicious!
Restaurant: Louwailou Restaurant
Open Time: 11:30am-02:30pm
Address: No.30 Gushan Road
[ If you want the fried eel to remain crispy, then don't mix the eel with the soup and let them sit in the soup for a long time. ]
[ Sometimes, the locals prefer non-fried eels in the noodles. ]